Wednesday 26 November 2014

Mysterious Myths about snails and pregnant women

Where I come from, it is believed that eating of snails by pregnant women will have derogatory effect on the unborn child as it is believed (myth) that the unborn child would posses this slow attribute of the snail, the unborn child will be sluggish with saliva drooling from his/her mouth at birth.
Am sure you will be convinced that those myths do not exist after reading this piece.
Health Benefits of Snails
  • Snails are a great source of the valuable lectin, possesses anti-cancer properties and helps in boosting the immune system and fighting against cancerous cells.
  • The snail slime is extremely rich in allantonin, collagen and elastin, which is beneficial for the treatment of skin diseases and broken bones. The secretions also have a copper peptide, which is regarded as the only source of a substance manufactured for creating creams that are useful in minimizing scars and wounds.
  • Serum secreted by these snails is an excellent source of oligosaccharides that act as a hydrator for the skin. When applied directly on the skin, this serum works wonders for acne, enhances natural glow and protects skin cells from environmental damage.
  • The venom extracted from the ocean snail is highly beneficial for people suffering from addictions, depression and Parkinson’s disease. This substance produces a synthetic version of the toxin that blocks or stimulates receptors, which release chemicals in the brain.
  • In addition, toxins excreted by snails are valuable in stimulating dopamine, found lacking in people with neurological diseases.
Snail Nutrition Facts

Amount: 100 g
Total Weight: 100 g

NutrientsAmount
Basic Components 
Proteins16.1 g
Water79.2 g
Ash1.3 g
Carbohydrates2 g
Cholesterol50 mg
  
Calories 
Total Calories90
Calories From Carbohydrate13
Calories From Fat12.6
Calories From Protein64.4
  
Fats & Fatty Acids 
Total Fat1.4 g
Saturated Fat0.4 g
Monounsaturated Fat0.3 g
Polyunsaturated Fat0.3 g
Omega-3 Fatty Acids218 mg
Omega-6 Fatty Acids17 mg
  
Vitamins 
Vitamin A100 IU
Vitamin E5 mg
Vitamin K0.1 mcg
Riboflavin0.1 mg
Niacin1.4 mg
Vitamin B60.1 mg
Folate6 mcg
Vitamin B120.5 mcg
Choline65 mg
  
Minerals 
Calcium10 mg
Iron3.5 mg
Magnesium250 mg
Phosphorus272 mg
Potassium382 mg
Sodium70 mg
Zinc1 mg
Copper0.4 mg
Selenium27.4 mcg

How many calories in snails (per 100 gm)
Snails have about 90 calories per 100 gm of weight.

How to Buy Snails
  • Fresh snails can be found in all seafood markets, as cans or packages. But, it is necessary to enquire about the arrival date and whether they have been purged.
  • Snails are generally sold by the size - typically small (petits), large (gros), extra large (extra gros) and medium (moyen).
  • To check whether snails are alive, touch them lightly. If they respond, then you have picked the right ones!
Snail Storage Tips
  • Live snails must be brought back home at the earliest and refrigerated.
  • Although snails can last for up to 2 days in the refrigerator, they must be consumed immediately after purchase for best flavour and taste.


credits:http://recipeclout.india-server.com/snails.html

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